Unlocking the Protein Market: What’s Working, What It Takes to Break Through, What’s Next
Europe is at a turning point for alternative proteins. Innovation is accelerating, but getting a product from the lab to the shelf is a challenge of its own.
This roundtable brings together voices from across the value chain to explore two key questions: what does it take to build a competitive alternative protein product, and what is holding the market back from scaling?
Expect an honest, hands-on conversation with the people living these challenges every day and real insights on how Europe can move faster and more competitively in the global protein race.
Speakers
Moderator
Beatriz Romanos
Consultant and disseminator specialized in foodtech
FATE - Food&Agri Tech Europe - Intrepia