Ricardo Fernández

Advisory Board & Senior Advisor in Retail, Agri-food and Sustainability. Professor of Corporate Governance in the Master’s Sustainability & ESG, European University. He began his career at the Carrefour Group in 1985, after studying Economics and Business (University of Valladolid). Master’s in Management of the Agri-food Chain ADECA at San Telmo Business School, and Executive to Board Member Program and the Management Program at IESE Business School. He has held various management positions and has member of the Management CommitteeCarrefour Spain and Brazil.