16-18 Abril 2024 | Bilbao - BEC

Juan Viejo Blanjard

Cluster Manager
Cluster FOOD+i
Juan Viejo Blanjard

Manager of the FOOD+i Cluster, a private entity comprised of over 100 food companies, which actively works to position the Ebro Valley as a leading region in advanced innovation. With a degree in Food Engineering and a master’s in Senior Management for Food Company Managers from the San Telmo Institute, he has been working in the food sector for the past 28 years