Back to agenda BioeconomyOperational Efficiency Fruit & Vegetables Industry Agrifood circular bioeconomy & regenerative agriculture Tue 13 May | 13:00 - 14:00 Auditorium FONTAREL NEXT H2.O Premium VIP Pass Language: Simultaneus translation Discover the transformative potential of the circular bioeconomy and regenerative agriculture within the agrofood sector. This session will examine innovative methods for converting waste into valuable resources, boosting both sustainability and efficiency. Also, the speakers will explain the best practices in regenerative agriculture, in both cases attendees will gain insights into successful implementations and cutting-edge approaches. Join us to learn how to drive a more sustainable and regenerative agrifood system. Speakers Iñaki Isasi Director Gerente Destilerias y Biorefinerias Zambrana Ana Ceniceros R&D Co-manager LEV2050 Eusebio Gainza Consejero I+D BIOSASUN Moderators Marjolein Oyen Driesens Managing Partner Innoboost