Pepsico’s beverage plant in the basque country leads the way to net zero emissions

Reducing emissions is a global priority, and the food and beverage sector plays a crucial role. PepsiCo’s beverage plant in the Basque Country has worked to cut its environmental impact—reducing water and energy use and moving toward zero waste. This year, it’s set to become PepsiCo’s first beverage plant in the world to achieve net-zero emissions.