26 -27 MAYO 2027 | BILBAO - BEC

Applied AI: The New Era of Food Efficiency

Wed 27 May | 16:30 - 17:30

Language: Simultaneus translation

This panel explores how artificial intelligence is redefining efficiency in the food industry. It will address applications that optimize production processes, improve traceability, and reduce waste through predictive analysis and intelligent automation. The speakers will discuss real-world cases, emerging technologies, and how AI drives sustainability, quality, and competitiveness in a constantly evolving global market. The goal is to show how to turn technological innovation into a strategic advantage for the entire food chain.

Speakers
Enrique Pérez

Enrique Pérez

Head of Information Technology

Deoleo

David Revilla

David Revilla

Managing Director Supply Chain & Engineering en Products

Accenture

Jarne Bogaert

Jarne Bogaert

Co-Founder

Polysense

Lluis Castarlenas

Lluis Castarlenas

Head of Digital Strategy

Vall Companys

Moderator
Gabriela Alcat de Lima

Gabriela Alcat de Lima

Project Manager, I+D+i

FIAB