13- 15 MAY 2025 | BILBAO - BEC

Foodtech | La revolución de la industria alimentaria (2nd edition)

Tue 13 May | 11:40 - 12:00

Language: Simultaneus translation

What has happened in the past two key years since the publication of the first edition of the book: milestones, highs, lows, disappointments, new hypes, mindset shift, attitude, from euphoria to caution. New technologies, opportunities, expectations. Sandboxes and the public’s commitment versus fear and protectionism.

Speakers
Estefanía Erro

Estefanía Erro

CEO

Arandovo

Beatriz Romanos

Beatriz Romanos

VP Communication

FATE - Food&Agritech Europe